Wednesday, February 17, 2010

Kisses from Sassafras

It's already come and gone, but I couldn't help but post my Valentine's Day dinner....
Yep. That's ice cream, a mini kiss cake (from Sassafras, of course!) and Starbucks.

The mini kiss cake are created by some sort of magical process that involves baking a red velvet cake, then crumbling it and mixing it with frosting, then dipping it in chocolate.

I have no desire to learn to do this myself when AJ's already perfected it.


No comments:

Post a Comment